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09. The reasons determing bioavailability are: a) Rheological parameters of blood b) Amount of a substance obtained orally and quantity of intakes c) Extent of absorption and hepatic first-pass effect d) Glomerular filtration rate

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09.    The reasons determing bioavailability are:
a)    Rheological parameters of blood
b)    Amount of a substance obtained orally and quantity of intakes
c)    Extent of absorption and hepatic first-pass effect
d)    Glomerular filtration rate
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